We won something!

Mordu and I are proud 3rd place finishers in the JVS (Jewish Vegetarian Society) recipe competition, for the quiche recipe posted earlier on this blog. The recipe will be published in modified form (they made it vegan by substituting vegan cream cheese for the cottage cheese and tofu for the feta) in the JVS leaflet and on their website. And we go home with a new cookbook and a one year subscription to the JVS leaflets. Huzzah!